TRADITIONAL KITCHEN DAYS
From November 16 to 24, Finestrat celebrates the “Gastronomic Days of Traditional Cuisine”. Promoted by the Department of Tourism within the project "Finestrat Gastronomic" and in collaboration with the company GastroEventos, this initiative aims to raise awareness of the offer of local restoration through the most typical spoon recipes.
Several restaurants in the historic center such as Gastro by la Morena, El Cantonet, Bokado and Pizzería Paradiso participate with menus that include spoon dishes such as putxero amb tarongetes or the typical arròs amb fesols i naps, from Finestrat.
To boost the participation in these days GastroEventos will raffle a lunch / dinner for 2 people in one of the restaurants of the day. To do this, people who want to qualify for this award must follow the Gastroeventos page on the social network Facebook and share the post of the menus of these days indicating which dish or menu of the 21 options they like best. The promotion of this gastronomic proposal will also be linked to the Costa Blanca Trails, mountain races that are held this weekend in Finestrat and in which a volume of visits of 4,000 people is expected.
To consult the participating restaurants and menus, interested people can download the GastroEventos Agenda Gastronomic App on their mobile device and also follow their page on the social network Facebook.